Australian Wine Cellar winemakers leave nothing to chance; our philosophy is to utilise the best of what the region can offer.
Multi‐varietal blending can exhibit what is best practice from a winemaking perspective. Crafting wines to individual style is what makes our wine unique.
Barossa Valley is arguably Australia’s most famous wine region. With its warm climate, Barossa Valley provides excellent conditions for full‐bodied wines.
McLaren Vale is also one of the most geologically diverse wine regions in the world, with unique interactions between geology, soils, elevation, slope, aspect, rainfall, distance from the coast and macro‐climatic differences, all contributing factors to produce great wines.
Coonawarra region is home to Australia’s classic Cabernet Sauvignon. With its warm, dry summer days, cool to cold nights and Terra Rossa soil, it is perfect for Cabernet. Coonawarra’s famed Terra Rossa strip is some of Australia’s best grape‐growing land.
Set within a panoramic backdrop of limestone cliffs, with their layers of colour and texture producing generous and approachable wines that are popular the world over, the Riverland follows the twists and turns of the Murray as it rolls toward the Ocean.
Barossa Valley is arguably Australia’s most famous wine region. With its warm climate, Barossa Valley provides excellent conditions for full‐bodied wines.
McLaren Vale is also one of the most geologically diverse wine regions in the world, with unique interactions between geology, soils, elevation, slope, aspect, rainfall, distance from the coast and macro‐climatic differences, all contributing factors to produce great wines.
Coonawarra region is home to Australia’s classic Cabernet Sauvignon. With its warm, dry summer days, cool to cold nights and Terra Rossa soil, it is perfect for Cabernet. Coonawarra’s famed Terra Rossa strip is some of Australia’s best grape‐growing land.
Set within a panoramic backdrop of limestone cliffs, with their layers of colour and texture producing generous and approachable wines that are popular the world over, the Riverland follows the twists and turns of the Murray as it rolls toward the Ocean.
Wine under the Botanic Hill brand is synonymous with floral exhibits and orange blossom character, from premium grapes grown in Adelaide Hills; its sits just above the Barossa where cool floral fruit is grown to produce wine of distinction.
This is the original and the most powerful expression of blending philosophy. Ultra‐high quality, handpicked fruit results in a consistency of style and quality across vintages, cool climate grown, true varietal ultra‐premium Shiraz and Cabernet Sauvignon expression of excellence are created for the most discerning consumers.
Unique wine style crafted using traditional age proven methods combining with ripe, naturally balanced fruit flavours are supported by softly integrated oak resulting in a silky, smooth red wine.
As one of the world's oldest cultivated crops, grapevines have been trained for several millennia. Ancient vintners discovered that different training techniques could promote more abundant and fruitful yields. This series is another example of innovative varietal excellence in the bottle, providing excellence to the last drop.
Commercially produced wine, crafted with length and a subtle yet persistent structure from multi region and skilled multi‐varietal blending, this series of full range of wines for drink now and early drinking, to compliment BBQ meals. It presents a unique house style wine.
Lizard Creek is a tributary to the mighty Murray River. It has a gentle drainage to the river in north eastern Renmark, as it glides along its red sandy banks, Lizard Creek supplies water to local plant life. The tributary is the only supply of water to the local sleepy lizard along its way travel to the Mighty River.
Arriving in the 1830’s, a tribute to the early settlers that have forged an important path in the South Australian wine fraternity. This wine is a tribute to those early settlers that helped to establish the Barossa Valley. Our Early Setters, largely German population, developed its own wine culture and life style which has remained to this day.
The limestone rock has dried over the course of many millennia, with the breakdown of the soil as it starts to erode causing iron sandy deposits within the soil to oxidize, thus imparting the deep orange and red hues that create rich complex characters. The wine has intense cassis fruit aromas, and is of high standard and perfectly matched tannic structure.
The Pitt family established their vineyards in the late 1800’s on a fine grained Basalt volcanic rock and where it still flourishes to this day, producing the full range of fine styles of wine to the selected unique specification.
A tribute to Captain Charles Sturt’s first journey to discover the length of the Murray River, where he extended his stay at what is now called Renmark. Renmark is the Aboriginal interpretation for ‘red mud’) Sturt’s explorations led him to be the first man to chart the mighty Murray River: He named the river after fellow explorer Sir George Murray.
